[WorldBankBlogs] Getting agriculture policies right is key for the future of food in Africa

[WorldBankBlogs]  Up to 73 million people in Eastern and Southern Africa experience acute food insecurity, including famine.  While it is critical to feed the hungry and lessen the cost of malnutrition, especially on young children, the cumulative impact of short-term responses to high food and fertilizer prices is dragging the continent in the wrong direction: The number of hungry people is growing, as are the costs of public interventions.