19.05.2020
2:00 pm
3:00 pm
BST

2020 Global Nutrition Report: Good Food For All

Speakers:
Agnes Kalibata, Gunhild Stordalen, Theo de Jager, Sam Kass
Register for the webinar
About the webinar
Webinar will promote a debate on the recently launched report through the lenses of climate, agriculture, nutrition and food.

This webinar hosted by the SDG2 Advocacy Hub will promote a dialogue session on what the recently launched 2020 Global Nutrition Report tells us about indicators for inclusive food systems.

Gathering voices from across climate, agriculture, nutrition and food, the confirmed panellists include Agnes Kalibata, Gunhild Stordalen, Chef Sam Kass and Theo de Jager with a short brief on this year’s report from Professor Vankatesh Mannar.

COVER PHOTO:
©Elina Mark
Focus Region:
Global
Focus Topic:
Nutrition / Food Systems
About the speakers

Agnes Kalibata

President, Alliance for a Green Revolution in Africa (AGRA); Special Envoy of the UN Secretary-General for the 2021 Food Systems Summit

Read more

Gunhild Stordalen

Founder and president of the EAT Foundation

Read more

Theo de Jager

President of the World Farmers Organisation (WFO)
Read more

Sam Kass

Chef, food entrepreneur and former White House Senior Policy Advisor for Nutrition 

Read more