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  • Home
  • About
    • What is FARM-D?
    • History
    • Partners
  • What is ARM?
    • Understanding Risks
    • Holistic Approach
    • Glossary
    • FAQs on ARM
  • Community
    • Practitioner Directory
    • Practitioners in Action
    • News
    • Expert Corner
  • Webinars
  • Library
  • Events
  • Contact Us
  • Home
  • About
    • What is FARM-D?
    • History
    • Partners
  • What is ARM?
    • Understanding Risks
    • Holistic Approach
    • Glossary
    • FAQs on ARM
  • Community
    • Practitioner Directory
    • Practitioners in Action
    • News
    • Expert Corner
  • Webinars
  • Library
  • Events
  • Contact Us

Food Processing and Post-Harvest Technology

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The Case of Tomato in Ghana: Processing

Processing of highly perishable non-storable crops, such as tomato, is typically promoted for two reasons: as […]

document

Postharvest Losses of Fruit and Vegetables in Asia

This website contains a useful database of publications related to the issues faced by the perishability […]

FARM-D
Forum for Agricultural Risk Management in Development
www.farm-d.org
[email protected]

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