Troy Rice began practicing Lean while working for a large insurance company in various financial roles including accounting and strategy. With a passion for process improvement, Troy pursued a Green Belt in Lean and became a Certified Lean Green belt- leading training programs and facilitating/coaching over 6 kaizen events for the $2B organization.
With a vision to help and be a leader in local food sustainability, Troy and his wife Tiffany, created and launched Farm Brigge in May 2019. Farm Brigge is an ecosystem that supports Lean business practices in farms, as well as giving farms access to local consumers, and providing education on the value of consuming nutrient dense local food for the consumer and their family.
Through Farm Brigge, Troy Rice provides technical assistance, education, and online opportunities to connect to consumers.